Buzz Inn Steakhouse proudly serves hand cut Angus steaks. These steaks are produced from Mid-West corn fed cattle, which is known for its superior flavor and tenderness, with a minimum of a 28 day aging period. Our steaks will have a consistent quality and taste for you to enjoy.

The first Buzz Inn Steakhouse was purchased in 1981. It was originally the Buzz Inn Tavern and Bee Hive Café located at 3615 Broadway in Everett, Washington. In January of 1982 we united the tavern and café concept to present a fine steak house menu featuring the best steaks and burgers, a variety of drinks as well as crowd appealing breakfasts. Since that time each steak house has been incorporated under the laws of the state of Washington. However, we refer to this as our family of restaurants and lounges, known as the Buzz Inn Steakhouses. It has taken a lot of hard work and investment to provide you with a friendly work environment, and to provide the public with a quality dining environment with food, drinks and other entertainment. We pride ourselves in the customers who keep coming back time and again!